Shel Zolkewich

• ‘Like a pack of teenagers’: Manitoba mushroom explosion fueled by amorous fungi, expert says

  Recent rains have brought an influx of mushrooms to lawns and boulevards across Manitoba.

  Environment

  Sep 4, 2021
  
• RECIPE: Striploin tostadas spice up Cinco de Mayo

  Create your own Mexican fiesta with help from this recipe for striploin tostadas from Winnipeg foodie and blogger Shel Zolkewich.

  Lifestyle

  May 4, 2015
  
• Advertisement
• RECIPE: Christine’s Banana Bread

  Winnipeg food writer Shel Zolkewich visited Global's Morning News Monday and made tasty banana bread using Xyla, a sugar substitute made from natural sources with fewer calories and carbohydrates.

  Mar 16, 2015
• Advertisement
• RECIPE: Vichyssoise – leek and potato soup – brings the warmth

  Soup is good food, Winnipeg food writer Shel Zolkewich believes. She recently cooked up leek and potato soup on the Global Winnipeg Morning News.

  Lifestyle

  Mar 13, 2015
• Food writer shares recipes to celebrate National Banana Cream Pie Day

  You may not know it, but Monday is National Banana Cream Pie Day. Manitoba food writer joined Global Winnipeg's Morning News to help celebrate the day.

  Mar 2, 2015
• Food writer’s recipes bring a taste of the sea to the Prairies

  Manitoba food writer Shel Zolkewich brought a taste of the sea to Global Winnipeg on Monday. Here are a couple of her recipes.

  Lifestyle

  Feb 23, 2015